Tuesday, April 30, 2013

Cheesy Sausage Muffins

3/4 cup flour 
3/4 tsp baking powder 
1/2 tsp garlic powder
3/4 cup whole milk 
1 egg, lightly beaten 
4 oz mozzarella cheese, shredded (about 1 cup) 
2 oz mini turkey pepperoni, (about 1/2 cup) (I'm not actually sure how much I used)
1lb spicy chicken sausage
1/2 cup pizza sauce

Pre-heat the oven to 375°. Grease a 2 muffin pans (I managed to make 18 muffins). In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.


No comments:

Post a Comment